Delicious Pasta Stuffed Peppers
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Delicious pasta stuffed peppers are a hit with the family. It’s easy to see why, when the main ingredients are soft cheese covered pasta, tomato sauce and pepperoni tucked inside a garden fresh green pepper. This recipe is one of those almost too simple to be true for the big bang flavor and fun presentation. If you can master the most basic cutting and boiling water skills, you can make these pasta stuffed peppers. … Continue reading →

Italian Pasta Salad
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Picnics and family gatherings call for pasta salads. This Italian pasta salad beats the heat and mixes up in just a few minutes. Pasta salads are the perfect addition to summer cookouts. This one is a proven winner with meat, cheese and olives. If you can boil water and cut an olive in half, you can make this recipe. It’s a simple side dish that always gets eaten in a hurry. You’ll want to plan ahead just a bit to allow time for the dish to chill in the refrigerator. While the pasta is cooling, it’s soaking up that Italian dressing goodness. It’s a good thing this salad is so easy to prep – you’ll be able to get plenty of warm weather living done before supper and not feel like you slaved in the kitchen. Fire up the grill! Supper’s ready!   Italian Pasta Salad Recipe Recipe Ingredients: 8 oz. Pasta 15 oz. Italian Salad Dressing 5 oz. Mushrooms 5 oz. Green Olives 5 oz. Black Olives 4 oz. Pepperoni 1 c. Cheddar & Mozzarella Cheese Preparation Directions: Prepare pasta according to package directions. Rinse in cool water. Drain well. Slice olives and pepperoni slices in half. Toss all … Continue reading →