I just discovered Indian Pudding this summer. This recipe uses a Crock-Pot for preparation, which is probably a little more energy efficient than my stove. I plan to try this recipe for the Thanksgiving holiday. Indian Pudding 3 cups milk½ … Continue reading →
All the time I’m getting asked the question: “How to Transport a Crock Pot”? I gave some answers in this post. As a self described “creative person”, I decided that I’d make a carrier to use to take dishes to … Continue reading →
Syndicated Column from the week of October 1, 2012. This article originally published in the Galion Inquirer on October 3, 2012. Cooler weather means supper needs to be warm as well as filling. Beef and noodles fits the bill. Now, … Continue reading →