Syndicated Column week of April 15, 2013. Spring sunshine is here! There are other signs of spring robins in the back yard. The buzzards returned to Hinckley. Daffodils have sprouted in the front yard. Farmers have begun plowing the fields. … Continue reading →
Just in time for St Patrick’s Day. This dessert is light, creamy, and sweet. It’s also simple to prepare and elegant to serve. And it’s green and gold, perfect for St Patrick’s Day supper.
Continue reading →One of my husband’s favorite meals is meatloaf. Like many of us, meatloaf was a weekly meal at his house when he was growing up. Meatloaf is a good menu choice today, as it was back then. It’s budget friendly … Continue reading →