Since I had an abundance of fresh blueberries this summer, I tried out this vintage recipe for blueberry cornbread muffins. They were one of the most popular treats I’ve made in a long time! The fresh blueberries gave the muffins … Continue reading →
There’s nothing like this homemade dulce de leche caramel dip to celebrate the fall weather! It’s warm and creamy, sweet and gooey, simple to make and just plain delicious. This recipe has only one single ingredient. Honestly, did you think … Continue reading →
If you’re planning a party and need a light appetizer, these coffee glazed nuts are just what the doctor ordered. The sweet and bitter coffee flavor adds a nice touch to the hearty nuts. If you serve them in a … Continue reading →
