A great way to use up left over spaghetti.
- Prep Time :
- Cook Time :
- Ready Time :
- 2 cups Mozzarella Cheese shredded
- 1/2 cup Parmesan Cheese grated
- 8 ounce Pepperoni
- 32 ounce Pasta Sauce
- 1 pound Spaghetti Noodles
Preheat oven to 350 degrees Fahrenheit.
Prepare pasta according to package directions.
Drain, toss with pasta sauce.
Layer half the pasta in baking dish.
Spread half of mozzarella and pepperoni over pasta.
Repeat layers with second half of ingredients.
Top with Parmesan cheese.
Bake for 30 minutes or until bubbly.
Amount Per Serving
- Total Fat: 6g
- Cholesterol: 32mg
- Sodium: 858mg
- Total Carbs: 41g
- Dietary Fiber: 4g
- Protein: 19g