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Quick Cherry Cobbler
Fast and easy, this cherry cobbler makes a family pleasing dessert!
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 9 servings
Calories 313 kcal
Ingredients
- 8 TB (1 stick) Margarine or Butter
- 1 cup Flour
- 1 cup Sugar
- 2 tsp Baking Powder
- 3/4 cup Milk
- 20 oz Fruit Pie Filling
Instructions
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Preheat oven to 325 degrees Fahrenheit.
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Melt margarine in bottom of 8x8 inch baking dish.
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In a mixing bowl, combine flour, sugar, baking powder and milk.
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Spoon mixture over melted margarine.
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Spoon pie filling over the dough mixture.
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Bake at 325 F for 50 minutes. Check at additional 5 minute increments until top is golden.