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Farmhouse chowder vintage crockpot recipe from www.ApronFreeCooking.com

Vintage Farmhouse Chowder

Vintage recipe for hearty and healthy chowder full of vegetables and flavor.

Course Main Course, Soup
Cuisine American
Keyword crockpot soup, farmhouse chowder, hearty soup for a meal, slow cooker recipe, vegetable chowder, vegetable soup, Vintage Recipe
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings 12 servings
Calories 345 kcal

Ingredients

  • 21 ounces Cream of Celery soup 2 cans (10.5 oz), undiluted,
  • 2 cup Ham cooked, diced
  • 10 ounce Frozen Corn thawed
  • 1 large Baking Potato cut into ½ in pieces
  • 1 medium Red Bell Pepper diced
  • 1 small Onion diced
  • 1 Celery Stalk small slices
  • ½ tsp Dried Thyme
  • 2 cup Broccoli
  • 2 cup Milk

Instructions

  1. Combine all ingredients except broccoli and milk in slow cooker.
  2. Mix well
  3. Cover and cook on low 6-8 hours or high 3-4 hours
  4. Stir in broccoli and milk. Cover cook on high 15 minutes or until broccoli is crisp tender.