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Chocolate Dipped Pretzel Recipe

An easy to make, fun to eat treat ... chocolate and pretzels is a classic combination.

Course Appetizer, Dessert
Cuisine American
Keyword Chocolate, chocolate covered pretzels
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 8
Calories 100 kcal

Ingredients

  • 12 oz bag Pretzel Rods
  • 12 oz bag Chocolate Chips
  • 1 TB Oil
  • Sprinkles

Instructions

  1. Break pretzel rods in half.
  2. Place chips and oil in microwave safe bowl.
  3. Heat in 30 second increments, stirring between increments until melted.
  4. Line a baking sheet with waxed paper.
  5. Dip pretzel halves in chocolate to coat all but the last half inch of pretzel.
  6. Lie on waxed paper and sprinkle with decorations.
  7. Chill until chocolate is set.