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Chocolate Dipped Pretzel Recipe
An easy to make, fun to eat treat ... chocolate and pretzels is a classic combination.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 8
Calories 100 kcal
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12
oz
bag Pretzel Rods
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12
oz
bag Chocolate Chips
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1
TB
Oil
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Sprinkles
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Break pretzel rods in half.
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Place chips and oil in microwave safe bowl.
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Heat in 30 second increments, stirring between increments until melted.
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Line a baking sheet with waxed paper.
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Dip pretzel halves in chocolate to coat all but the last half inch of pretzel.
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Lie on waxed paper and sprinkle with decorations.
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Chill until chocolate is set.